Kompira Udon, Sando

Good atmosphere.There's a grandmother, a signboard girl.

It is in the first half of the climb, and there is a healthy call. The first half of the store is like an old-fashioned house, and there is a table in the back where the Chibi Maruko-chan family came, and there is a slight sense of bremia. Of course, the udon was also supple, and the soup was delicious.

Udonya on the approach to Kompira-san.I went here from a lot of places.I made udon with a strong taste, but it was reallyIt was delicious.

It was lined up, but I put it in about 10 minutes because the turnover was good!The 3-year-old son also seemed to be delicious, and the kake udon pelori and a complete meal!

Good udon restaurant konpira

Udon was delicious. I was surprised that the female staff of the glasses were too friendly

This udon is eaten after going to Kotohira Palace.It was delicious ~ The staff can speak English easily. I had 2 set meals and I was very full ~

The hot noodles with soy sauce was good, but the bean skin was too sweet. Nice udon restaurant here.

We eat at Hatsumode every year. good! Somewhat high. I feel like I'm going because it's new year. The level of customer service is slightly lower due to the beginning of the year

It was very crowded. I thought there were only 785 steps up to Gohongu. When going to Okumiya, 1368 steps. I borrowed a cane, but it was difficult to use because the staircase was steep and narrow. The return was manageable.

Tasty and delicious.

The restaurant much bigger than it seems from the outside. Udon is self service but delicious. Just select what Udon and side you want

I ate shrimp tempura soy udonUdon is also deliciousThe shrimp tempura was also crisp and delicious

Busy, but good udon. Highly recommended

Normal

It ’s udon for tourists,In Kagawa Prefecture, there are many udon shops that can be eaten from 160 yen to 250 yen, but the price is around 400 yen.The atmosphere of the old store is good.

the most yummy udon i even have.

Shoyudon 510 yen.Noodles are shorter than other Sanuki udon.Medium is medium.Small amount.Although it is hidden in the bonito, there are also leeks and ginger.

Children's udon is cut short to make it easier for children to eat. The menu is plentiful and the shops are large.

The frying chicken is very delicious.

It was delicious but there was something unsatisfactorySomething seems to be eating in Tokyo.Where can I eat udon together?

I ordered a cold noodle. It is a thicker noodle than a normal udon.The taste is very good, especially the lemon is refreshing.But the noodles are very hard to eat.The fried food is not greasy and delicious!

We tried both udon in soup and stirred. The stirred udon is served with a raw egg, chopped spring onion, garlic, shaved dry fish. That altogether made up a most tasty experience. Shop is popular, but service was efficient and friendly.

The best udon I've ever had!

There is a congratulations udon called gold leaf udon.There is volume and it is very delicious.

It was delicious.I was crowded in timeGuidance of shop person was nervousI was comfortable

Long-established udon restaurantIs noodles firm? It was subtle but easier to eat than instant noodles. It feels good for the elderly.

Fast, cheap and delicious. I did it early in the morning, so I had breakfast, but when I finished visiting the palace and passed by noon, there was a line in front of the store.

I think the store opens the fastest around here. There are other people who seem to be tourists.The price is quite high compared to others.Hot ball topped 620 yenNaruto Wakame 570 yenI feel that the taste is not unique compared to others.The vessel had the most profound feeling!I think that it is good for the energy supply of those who climb stairs from now on.

On the way back to worship, I got down to "here" without entering my eyes and entered the store. Even on New Year's Day, the shops on the approach to the shrine were open (slightly lined up but turning fast), so it was good to eat Sanuki udon. The noodles are so good as the rumor is. The soup felt a little spicy, but it was a local one so it was delicious according to the town!

When you enter the approach and walk for a while, you will be impressed by the quaint building. As is expected, land of udon culture. The price is cheap and delicious. In Kanto, the udon on which gold leaf would cost 2,000 yen is the number of steps, 1368 yen. I am satisfied.

I ate soy sauce udon tempura set. Chicken heaven was delicious. The hot noodles with soy sauce were good.

Udon noodles are delicious and the interior is full of ancient flavors

The famous grandma. cute. It was delicious

Definitely delicious.I even wanted to replace Zaru Udon. I want to go again! ️

It's not bad, but the fry is easier to greasy, and the level of the fry can be raised a little.

raining continuouslyTo see the intersection before climbing the mountainGo in and add strength firstBecause I just left from Takamatsu’s Udon Noodle ShopThe udon noodles here feel that the Cp value is not high.Although it tastes good

As it was a large store on the approach to the shrine, I entered without expectation, but it was delicious.Best of all, the clerk was bright and happy. The trip was fun.

The gentle type Sanuki Udon was very good with tempura and very delicious. The clerk is kind and I want to go again.

The udon is very nice and tasty especially with soy sauce. The tempura is also nice. I like very like chicken tempura. Good service and reasonable price.

I got a bukkake udonThe noodles with waist were delicious

A historical approach to Kinpira-san. There were various shops. But there weren't many stores that were interested in Ojisan. Tsureai was looking at small items and handmade shops, and was buying a little. Ascending to the stone steps, I was taken, and the purchase was second. Among them, udon absolutely wanted to eat. Simply dipped soup in hot boiled udon and ate in hot spring eggs. I was relieved with the taste I expected.

From Kanto. After all, no!Soy sauce udon! !There is a souvenir story at the seat where Chibi Maruko sits. I would like to come again.

I had a fox udon and a sanuki miso oden! Miso oden is exquisite enough to drink up to sauce. The fox's old lady was also thick and juicy, and the soup was also effective and soaked in the tired body after visiting.